Project Description

Fruit Without Syrup

Candied fruit without syrup for bakery or confectionery applications in the oven or in the freezer, for fillings or for use in ice cream or decoration.

  • Orange cubes 10kg
  • Cocktail cubes 10kg
  • Orange slices 5kg
  • Chestnut – Marron glace 3kg
  • Chestnut – Marron glace wrapped 5kg
  • Chestnut paste 5kg
  • Grated Chestnut 5kg
  • Chestnut cream 6kg
  • Fig 5kg
  • Tangerine 5kg
  • Whole Red Cherry 5kg
  • Amarena Cherry 5kg

Packaging: Carton box